Commis I, II & III Job Hiring in Saudi Arabia for Independent Food Company

Career Opportunity in Saudi Arabia!

Job Vacancy: Commis I, II & III
Employer/Company: Independent Food Company
Job Location: Saudi Arabia

Independent Food Company is seeking motivated and skilled Commis I, II & III to support kitchen operations by assisting in food preparation, cooking, and maintaining high standards of food quality and hygiene. The successful candidates will work closely with senior chefs to ensure smooth kitchen operations and consistent food production.

Commis I, II & III

Qualifications:

• Male and Female applicants.
• Age requirement: 23–38 years old.
• Presentable with a confident and professional personality.
• Strong communication and interpersonal skills.
• Well-groomed with a positive attitude and willingness to learn.
• Previous experience as a Commis Chef, Kitchen Assistant, or similar food preparation role is an advantage.
• Holder of NC II in Cookery, Culinary Arts, Food Production, or related field is an advantage.
• Basic knowledge of food preparation techniques, kitchen operations, and food safety standards.
• Ability to work efficiently in a fast-paced restaurant environment.
• Strong teamwork, discipline, and attention to detail.
• Willing to work in Saudi Arabia and adapt to workplace standards and procedures.

Responsibilities:

• Assist chefs in preparing, cooking, and presenting food items according to company standards and recipes.
• Perform food preparation tasks including washing, cutting, peeling, portioning, seasoning, and basic cooking procedures.
• Support assigned kitchen sections and assist senior kitchen staff during daily operations and service periods.
• Ensure proper handling, storage, and labeling of food ingredients.
• Maintain cleanliness and organization of workstations, kitchen equipment, and storage areas.
• Follow food safety, hygiene, and sanitation standards at all times.
• Assist in checking ingredient quality and report any shortages or issues to supervisors.
• Ensure proper portion control and consistency in food preparation.
• Support smooth kitchen workflow by coordinating with chefs and other kitchen team members.
• Maintain a safe and clean working environment.
• Perform other kitchen-related duties assigned by the Chef or supervisor.

Requirements:

• Updated resume with Photo
• Certificate of Employment
• Valid passport

Walk-in applicants are welcome to apply!
Unionskills International, Inc.
📍2082-3 F.T. Benitez St., Malate, Manila, Manila

Employer Overview:

Independent Food Company is a hospitality group dedicated to creating exceptional dining experiences through innovative concepts, thoughtful design, and a passion for quality. Founded on the belief that restaurants should be more than places to eat, the company develops distinctive brands that bring people together, inspire communities, and create memorable moments.

With a focus on creativity, collaboration, and customer experience, Independent Food Company combines culinary excellence with strong operational expertise to build unique restaurant concepts across the region. Its multidisciplinary team of chefs, hospitality professionals, designers, marketers, and creative thinkers works together to challenge conventions and deliver experiences that stand out.

The company’s culture is built around putting people first, encouraging fresh ideas, and creating an environment where innovation and collaboration thrive. Through its growing portfolio of brands, Independent Food Company continues to redefine modern hospitality by blending great food, engaging spaces, and meaningful connections.

Independent Food Company is committed to building brands that inspire, creating experiences that connect people, and shaping the future of hospitality through creativity, passion, and excellence.

FOR MANPOWER POOLING ONLY.
NO FEES in any form and/or purpose will be collected from the applicants.
Beware of illegal recruiters and human traffickers.