SR. INDO CUISINE COOK Job Hiring in Brunei for CL Employment Agency
Jobs Abroad
Job Opportunity in Brunei!
Job Vacancy: SR. INDO CUISINE COOK
Employer/Company: CL Employment Agency
Job Location: Brunei
SR. INDO CUISINE COOK
Qualifications:
- Minimum of 5 years of relevant working experience as a Senior Indo Cuisine Cook or in a similar culinary role.
- Maximum age of 40 years old.
- Relevant culinary training or certification is an advantage.
- Must possess a valid passport with at least 3 to 5 years of remaining validity before expiration.
- Extensive knowledge of authentic Indonesian cuisine, cooking methods, spices, ingredients, and food presentation.
- Strong leadership and supervisory skills with experience managing kitchen personnel.
- Knowledge of food safety, sanitation, and kitchen hygiene standards.
- Ability to work efficiently in a fast-paced kitchen environment while maintaining high standards of food quality.
- Strong organizational, multitasking, and time management skills.
- Willing to work flexible schedules, including weekends, holidays, and extended hours as required.
- Willing to work in Brunei and comply with company policies and applicable food safety regulations.
Responsibilities:
- Prepare, cook, and present a wide variety of authentic Indonesian dishes in accordance with standardized recipes and quality standards.
- Plan and organize daily food preparation to ensure timely and efficient kitchen operations.
- Supervise and mentor junior kitchen staff, ensuring proper food preparation techniques and kitchen discipline.
- Ensure consistency in food quality, taste, portioning, and presentation of all menu items.
- Monitor the freshness and quality of ingredients and ensure proper storage, handling, and stock rotation.
- Maintain cleanliness and sanitation of kitchen equipment, utensils, and workstations in compliance with food safety regulations.
- Monitor inventory levels and coordinate with management to order food supplies and kitchen materials as needed.
- Control food costs by minimizing waste and maximizing the efficient use of ingredients.
- Ensure compliance with workplace health, safety, sanitation, and hygiene standards.
- Assist in menu planning, recipe development, and introducing new Indonesian dishes based on customer preferences.
- Work closely with restaurant management and kitchen staff to ensure smooth and efficient food service operations.
- Perform other related duties assigned by management.
Requirements:
- Updated RESUME
- Valid passport
- Employment CERTIFICATES
- Other CERTIFICATES related to job preferences.
Walk-in applicants can visit us at:
Wizard International Manpower Services, Inc.
šRoom 401-402 CSP Building, Quezon Ave, Quezon City, Philippines
For Manpower Pooling Only
No Fees in any form and/or purpose will be collected from applicants
Beware of Illegal recruiters and human traffickers