Operations Supervisor Job Hiring in Brunei for Linda & Lydia Employment Agency
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Job Opportunity in Brunei!
Job Vacancy: Operations Supervisor
Employer/Company: Linda & Lydia Employment Agency (LLEA)
Job Location: Brunei
Operations Supervisor
Qualifications:
- Female applicants only for this role.
- A minimum of 5 years of working experience in the food and beverage (Cafe) industry is required.
- Candidates must possess a Diploma or Certificate in Culinary Arts, Hospitality, or related fields.
- Proven supervisory or leadership experience in a cafe, restaurant, or hospitality business.
- Strong knowledge of daily food and beverage operations, inventory management, customer service standards, and food safety protocols.
- Extensive experience in supervising service staff, managing shift schedules, and monitoring food and beverage quality control.
- Proficient in handling point-of-sale (POS) systems, cash reconciliation, stock ordering, and cost control procedures.
- Ability to resolve customer complaints, handle operational challenges, and maintain smooth front-of-house and back-of-house workflow.
- Good leadership, analytical troubleshooting, and communication skills to lead and motivate a diverse team.
- Physically fit, safety-conscious, and capable of working in a fast-paced hospitality environment.
Responsibilities:
- Manage, supervise, and coordinate day-to-day operations of the cafe to ensure high standards of efficiency, service, and cleanliness.
- Perform administrative duties, including staff scheduling, inventory audits, stock ordering, and daily cash reporting.
- Diagnose and resolve service bottlenecks, inventory shortages, and customer service issues quickly and professionally.
- Inspect food presentation, kitchen hygiene, dining area cleanliness, and equipment functionality to guarantee top quality.
- Read, interpret, and implement health regulations, menu specifications, standard operating procedures, and company policies accurately.
- Support management in tracking sales targets, controlling operational costs, and training new service and kitchen personnel.
- Conduct regular quality checks, opening/closing audits, and safety compliance inspections across all shift duties.
- Ensure strict compliance with food hygiene regulations, health and safety standards, and operational guidelines.
- Coordinate with kitchen staff, baristas, floor servers, and agency representatives regarding operational requirements and schedules.
- Prepare daily sales reports, inventory logs, attendance records, and technical operational documentation accurately.
Requirements:
- UPDATED RESUME with Job Description
- VALID PASSPORT COPY
- Certificate of Employment
- License Copy if available
- Trainings Certificate if there’s any
đź“© Interested? Connect with us today:
📍 Visit our offices:
FGS East Asia Technical Resource Management, Inc.
Unit 1401 & 10, The Tycoon Centre, Pearl Drive, Ortigas Center, Pasig City
Employer Overview:
Since 1995, LLEA has been Brunei’s trusted employment partner for families and corporations. We’re officially registered with the Brunei Labour Department and operate permanent offices in Brunei-Muara (BSB) and Belait District (KB). Our longevity in the market reflects our commitment to professional service and client satisfaction.
For manpower pooling only
No fees in any form and/or purpose will be collected from the applicants
Beware of illegal recruiters and human traffickers