SERVER Job Hiring in Kuwait for Gastronomica General Trading Company

Career Opportunity in Kuwait!

Job Vacancy: SERVER
Employer/Company: Gastronomica General Trading Company / Basil A Alsalem And Partner
DMW Accreditation No.: 10482429
Job Location: Kuwait

SERVER

Qualifications:

• A minimum of 2 years of relevant working experience is required.
• Candidates must be a Vocational Diploma / Short Course Certificate holder in Food and Beverage Preparation/Service Management,
• Hospitality/Tourism Management, or a similar field.
• Proven experience as a Server, Waiter, or in a similar food and beverage service position.
• Excellent customer service skills and a positive, courteous attitude.
• Ability to accurately take food and beverage orders and communicate them clearly to kitchen and service staff.
• Good knowledge of menu items and ability to make appropriate recommendations.
• Ability to answer customer questions and provide clear information about food and beverages.
• Strong attention to detail when taking and delivering orders.
• Ability to monitor tables and respond promptly to customer needs.
• Good communication and interpersonal skills.
• Ability to remain calm, efficient, and professional during busy service periods.
• Knowledge of proper food handling, hygiene, sanitation, and restaurant safety procedures.
• Ability to work effectively with kitchen, food preparation, and restaurant service teams.
• Physically fit and capable of standing and walking for extended periods during service.
• Reliable, hardworking, organized, and customer-focused.
• Male applicants are preferred for this role.

Responsibilities:

• Provide excellent and professional wait service to ensure customer satisfaction.
• Welcome customers and assist them with seating and menu selections when required.
• Take food and beverage orders accurately and with a positive and courteous attitude.
• Explain menu items, answer customer questions, and provide additional information about available food and beverages.
• Make appropriate menu recommendations based on customer preferences.
• Relay customer orders accurately to the kitchen and beverage preparation areas.
• Deliver food and beverages to customers promptly and according to established service standards.
• Check tables regularly to ensure customers are enjoying their meals and receiving proper service.
• Respond promptly to customer requests, concerns, or complaints and take appropriate action to resolve problems.
• Follow up with customers during meals to ensure satisfaction.
• Clear used plates, glasses, utensils, and other items from tables.
• Maintain clean, organized, and properly arranged dining and service areas.
• Assist with table setup, resetting, and preparation before and after service.
• Coordinate with kitchen and food preparation staff to ensure orders are completed and delivered accurately.
• Assist food preparation staff when necessary, particularly during busy service periods.
• Ensure food and beverages are handled and served according to proper hygiene and safety procedures.
• Follow restaurant policies, service standards, food safety requirements, and workplace procedures.
• Process customer payments and provide accurate bills when assigned.
• Communicate special requests, dietary requirements, and customer concerns to the appropriate kitchen or supervisory staff.
• Maintain a professional appearance, positive attitude, and courteous manner at all times.
• Perform other restaurant service and customer-related duties assigned by management.

Requirements:

• Update resume
• Copy of passport
• Copy of certificate of employment

If you are passionate about your work and ready for a new challenge, we want to hear from you!

Visit our office for an initial interview:
ERRX Recruitment Consulting – Head Office
📍Units 101-106,201 & 202 Agapita Condominium 1, 1832 Leon Guinto St., Malate, Manila

For manpower pooling only
No fees in any form and/or purpose will be collected from the applicants
Beware of illegal recruiters and human traffickers