CANTEEN COORDINATOR Job Hiring in Qatar for KBR SERVICES LLC

Career Opportunity in Qatar!

Job Vacancy: CANTEEN COORDINATOR
Employer/Company: KBR SERVICES LLC
Job Location: Qatar

KBR Services LLC is seeking qualified Canteen Coordinators for deployment to Qatar. The successful candidates will be responsible for overseeing dining hall and tea pantry operations, ensuring efficient food service, maintaining hygiene and food safety standards, and delivering excellent customer service within industrial catering or institutional dining facilities.

CANTEEN COORDINATOR

Qualifications:

• Male applicants are preferred
• Bachelor’s Degree in Hospitality Management, Tourism Management, or a related field.
• Minimum of three (3) years of experience in industrial catering, camps, institutional dining, or similar food service operations.
  Male applicants are preferred for this role.
• HACCP certification is required.
• Basic computer skills, including report preparation and documentation.
• Course certificate in Basic First Aid and CPR is required.
• Strong knowledge of food safety, sanitation, and dining service operations.
• Excellent customer service and interpersonal skills.
• Ability to supervise staff and coordinate multiple operational activities.
• Strong organizational and problem-solving abilities.
• Ability to work under pressure and during peak service periods.

Responsibilities:

• Supervise the daily operations of the dining hall, canteen, and tea pantry services.
• Ensure the smooth, efficient, and timely serving of meals to customers and staff.
• Monitor food service quality and ensure compliance with company standards and customer expectations.
• Ensure proper setup and arrangement of dining areas, tables, counters, and service stations.
• Maintain cleanliness, organization, and overall appearance of dining facilities.
• Monitor crowd flow and manage dining operations efficiently, especially during peak meal periods.
• Enforce food safety, sanitation, and hygiene standards in accordance with HACCP requirements.
• Coordinate with kitchen staff, catering teams, and service personnel to ensure smooth operations.
• Handle customer concerns and complaints professionally and ensure prompt resolution.
• Maintain a friendly, respectful, and service-oriented atmosphere for customers and staff.
• Conduct routine inspections of dining facilities and report maintenance or operational issues.
• Prepare reports, records, and documentation related to food service operations.
• Monitor inventory and coordinate replenishment of dining supplies and pantry items.
• Provide first aid assistance during emergencies when necessary.

Requirements:

• Updated resume with picture
• POEA E-Reg and POEA PEOS
• Certificate of Employment
• Must have valid passport

Visit our office for an initial interview:
Landbase Human Resources Company
📍Rms 303-304 Taft Office Center, 1986 Taft Avenue, Pasay, City
📍Rm # 02, 0598 Orchid St. Bernabe Subd. Brgy SF I Limay, Bataan
📍Rm # 203 Don Sergio Osmeña Bldg. Osmeña Blvd., Corner D. Jacosalem St. Cebu City
📍2nd Flr M. Y. Bldg. Tiano Corner Del Pilar St. CDO Cagayan De Oro City

Employer Overview:

At KBR, we partner with government and industry clients to provide purposeful and comprehensive solutions with an emphasis on efficiency and safety. With a full portfolio of services, proprietary technologies and expertise, our employees are ready to handle projects and missions from planning and design to sustainability and maintenance. Whether at the bottom of the ocean or in outer space, our clients trust us to deliver the impossible on a daily basis.

FOR MANPOWER POOLING ONLY.
NO FEES in any form and/or purpose will be collected from the applicants.
Beware of illegal recruiters and human traffickers.