Assistant Manager Hotel Stores Job Hiring for Seafarers at Disney Cruise Line

Career Opportunity for Seafarers!

Job Vacancy: Assistant Manager Hotel Stores
Employer / Company: Disney Cruise Line
Job Location: Worldwide

Discover exciting opportunities, explore the world, and be part of the team behind unforgettable experiences onboard.
Join Disney Cruise Line and embark on a journey filled with adventure, growth, and meaningful moments as you sail to incredible destinations around the globe.

Assistant Manager Hotel Stores

Qualifications:

• Minimum of 2 years of experience in high-volume food service management and inventory control.
• Proven experience supervising storage areas, including dry stores, chillers, and freezers.
• Knowledge of inventory management, warehouse operations, stock rotation, and food safety procedures.
• Ability to calculate and control cost projections and understand their impact on operational budgets.
• Strong leadership, organizational, analytical, and problem-solving skills.
• Excellent communication and interpersonal skills with the ability to work in a multicultural environment.
• Proficient in inventory management systems and Microsoft Office applications.
• Physically fit and capable of handling inventory operations in a shipboard environment.
• Willing to work onboard Disney Cruise Line under a rotational contract.

Responsibilities:

• Assist in managing the daily operations of hotel stores, including dry storage areas, chillers, freezers, and other inventory facilities.
• Supervise the receipt, inspection, storage, and distribution of food, beverages, and hotel supplies.
• Monitor and maintain proper storage conditions, including temperature logs for refrigerated and frozen products.
• Ensure compliance with company policies, HACCP standards, sanitation regulations, and international maritime health requirements.
• Conduct regular inventory counts and reconcile stock discrepancies.
• Monitor inventory levels and coordinate replenishment to maintain adequate stock while minimizing waste.
• Assist in controlling food, beverage, and operational supply costs through effective inventory management.
• Prepare inventory reports, stock movement records, and cost analysis for management review.
• Verify deliveries against purchase orders and ensure products meet quality standards.
• Coordinate with culinary, food and beverage, housekeeping, and procurement teams to ensure timely distribution of supplies.
• Maintain accurate inventory records using inventory management software and onboard systems.
• Supervise storekeepers and other hotel stores personnel, providing guidance, training, and performance support.
• Ensure proper stock rotation using FIFO (First-In, First-Out) principles.
• Maintain a clean, organized, and safe storage environment.
• Support loading and unloading operations during port calls when required.
• Perform other inventory and logistics duties assigned by Hotel Stores Management.

Requirements:

• Updated Resume with recent clear photo
• High School Diploma if High School Graduate
• Diploma and TOR if College Graduate
• Employment certificates (previous to present)
• Trainings attended
• Passport copy (1 year valid)

You may visit us and submit your application personally at our office address:
TDG Crew Management, Inc.
Unit 803, 8F Reach Building Diosdado Macapagal Blvd. Brgy. 76 Zone 10 Pasay City

FOR MANPOWER POOLING ONLY.
NO FEES in any form and/or purpose will be collected from the applicants.
Beware of illegal recruiters and human traffickers.