KITCHEN STAFF Job Hiring in Greece for CAS Recruitment Ltd

Job Opportunities in Greece!

Job Vacancy: KITCHEN STAFF
Employer/Company: CAS Recruitment Ltd – Greek Branch
Job Location: Greece

KITCHEN STAFF

Qualifications:

• With at least 2 years of working experience in a related field.
• High school diploma or equivalent; additional education in Food & Beverage is a plus.
• Should have TESDA NCII or Trade Test Certificates in Food & Beverage Services.
• Previous experience in a kitchen or food service role preferred, but not required.
• Basic knowledge of food preparation and cooking techniques.
• Should be able to assist with food preparation including chopping, slicing, and cooking ingredients as directed by the chef.
• Must have good knowledge of inventory management including receiving, recording, and storing food supplies.
• Strong attention to detail and ability to follow instructions.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Good communication skills and a team-oriented mindset.
• Flexibility to work evenings, weekends, and holidays as needed.
• Good English communication.
• Newly renewed passport

Salary and Benefits:

• Salary starts at Php 43,000.00 net monthly.
• 48 Work Hours per week.
• Accommodation will be provided.
• Nine (9) months contract per year, renewable up to 5 years.

Requirements:

• Detailed RESUME
• Certificate of Employment
• School Credentials
• Training Certificate
• Covid Vaccine Certificate
• E-registration Copy
• PEOS Copy
• Passport Copy

Walk-in applicants can visit us:
FMW Human Resources International Corporation
Room 404 Doña Felisa Syjuco Bldg., Remedios St. Cor Taft Ave., Malate, Manila

FOR MANPOWER POOLING ONLY.
NO FEES in any form and/or purpose will be collected from the applicants.
Beware of illegal recruiters and human traffickers.
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KITCHEN STAFF Job Hiring in Greece for CAS Recruitment Ltd

Qualifications:

With at least 2 years of working experience in a related field.
High school diploma or equivalent; additional education in Food & Beverage is a plus.
Should have TESDA NCII or Trade Test Certificates in Food & Beverage Services.
Previous experience in a kitchen or food service role preferred, but not required.
Basic knowledge of food preparation and cooking techniques.
Should be able to assist with food preparation including chopping, slicing, and cooking ingredients as directed by the chef.
Must have good knowledge of inventory management including receiving, recording, and storing food supplies.
Strong attention to detail and ability to follow instructions.
Ability to work in a fast-paced environment and handle multiple tasks.
Good communication skills and a team-oriented mindset.
Flexibility to work evenings, weekends, and holidays as needed.
Good English communication.
Newly renewed passport”,
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