WAITER Job Hiring in Croatia for Anker Grupa
Jobs Abroad
Job Opportunity in Croatia!
Job Vacancy: WAITER
Employer/Company: Anker Grupa d.o.o.
DMW Accreditation No.: 10397680
Job Location: Croatia
WAITER
Qualifications:
- Minimum of 2 years of relevant work experience is required.
- At least High School Graduate.
- Previous experience as a Waiter, Server, Food and Beverage Attendant, or similar hospitality position is preferred.
- Strong knowledge of food and beverage service procedures and restaurant operations.
- Excellent customer service skills with a friendly, positive, and professional attitude.
- Ability to take orders accurately, manage multiple tables, and work efficiently during busy service periods.
- Good communication and interpersonal skills.
- Able to communicate in basic English with guests, supervisors, kitchen staff, and coworkers.
- Strong attention to detail, organization, and time-management skills.
- Physically fit and capable of standing and walking for extended periods and carrying food and beverage items safely.
- Knowledge of food safety, hygiene, sanitation, and proper handling of food and beverages.
- Reliable, hardworking, courteous, and committed to delivering exceptional hospitality and guest service.
Responsibilities:
- Welcome guests warmly and provide professional, attentive, and courteous food and beverage service.
- Present menus, explain food and beverage options, and assist guests with selections when requested.
- Take food and beverage orders accurately and communicate them promptly to the kitchen and bar teams.
- Serve food and beverages efficiently while ensuring proper presentation, order accuracy, and service timing.
- Monitor assigned tables and respond promptly to guest requests, questions, and concerns.
- Check on guests throughout their meal to ensure satisfaction and address additional needs.
- Maintain knowledge of menu items, ingredients, beverages, daily specials, and available promotions.
- Coordinate with kitchen staff, bartenders, supervisors, and other service personnel to ensure smooth restaurant operations.
- Set up and clear tables, ensuring dining areas are clean, organized, and properly prepared for guests.
- Handle plates, glassware, cutlery, trays, and other service equipment safely and appropriately.
- Process guest bills and payments according to established hotel or restaurant procedures when required.
- Respond professionally to customer complaints and refer complex concerns to the appropriate supervisor.
- Maintain high standards of personal grooming, cleanliness, hygiene, and professional appearance.
- Follow food safety, hygiene, sanitation, and workplace safety procedures.
- Assist with opening and closing duties, including preparing service stations and replenishing supplies.
- Support other restaurant and hospitality operations when required.
- Work cooperatively with colleagues to provide efficient, friendly, and high-quality guest service.
- Contribute to a warm and welcoming atmosphere that creates memorable experiences for every guest.
- Perform other food and beverage service duties assigned by management.
Requirements:
- Detailed RESUME
- Certificate of Employment ( if available)
- Candidate must have ready passport
Visit our office for immediate screening assessment!
Walk-in applicants can visit us at:
🏛️Venture Management Systems International Corp
Address:📍Unit 701B, 7F, East Tower, 8912 Asean Avenue Bldg., Asean Ave., Aseana City, Parañaque, Philippines
FOR MANPOWER POOLING ONLY.
NO FEES in any form and/or purpose will be collected from the applicants.
Beware of illegal recruiters and human traffickers.