Flat Grill Master Job Hiring in Saudi Arabia for Shawarmer Company
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Job Vacancy: Flat Grill Master
Employer/Company: Shawarmer Company
Job Location: Saudi Arabia
Shawarmer Company is seeking an experienced Flat Grill Master to join its quick-service restaurant (QSR) team in Saudi Arabia. The successful candidate will be responsible for preparing and cooking grilled menu items using flat-top grills while maintaining high standards of food quality, consistency, hygiene, and customer satisfaction. The ideal applicant has hands-on experience in a fast-paced restaurant environment and demonstrates excellent teamwork, customer service, and food safety practices.
Flat Grill Master
Qualifications:
- Must have relevant experience in the quick-service restaurant (QSR) industry.
- Open to male applicants.
- Experience operating flat grills and preparing grilled food items in a high-volume restaurant environment.
- Strong knowledge of food preparation, cooking techniques, food safety, and sanitation practices.
- Good customer service and interpersonal skills.
- Ability to work efficiently in a fast-paced, team-oriented environment.
- Physically fit and able to stand for extended periods while working in a hot kitchen environment.
- Willing to work flexible schedules, including weekends, holidays, and rotating shifts.
Responsibilities:
- Prepare and cook grilled food items using flat-top grills according to company recipes and quality standards.
- Ensure food is cooked to the correct temperature, texture, and presentation.
- Prepare ingredients, portion meats, vegetables, sauces, and other food items before service.
- Monitor cooking times and maintain consistency in food quality during peak service hours.
- Operate and maintain grilling equipment, kitchen utensils, and food preparation tools safely.
- Follow food safety, sanitation, and hygiene standards in accordance with company policies and local regulations.
- Inspect ingredients for freshness and report any quality concerns to supervisors.
- Maintain cleanliness of the grill station, kitchen equipment, and work area throughout the shift.
- Assist in inventory control, stock rotation, and replenishment of ingredients and supplies.
- Minimize food waste by following proper portion control and storage procedures.
- Coordinate with kitchen staff and front-of-house personnel to ensure timely order preparation and delivery.
- Provide excellent customer service by supporting efficient restaurant operations.
- Assist with opening and closing kitchen procedures.
- Perform other kitchen and food preparation duties assigned by supervisors or restaurant management.
Requirements:
- Peos
- E-Registration
- Latest Resume with picture and job qualifications in Word Format
- Diploma
- Employment Certificates
- Training Certificates
- Passport must be valid for 2 years
- Vaccine Card/Vaccine Cert.
Walk-in applicants can visit us at:
Staffhouse International Resources
๐43 Westpoint Street, Cubao, Quezon City
๐Cebu Branch: Rm. 506 Krizia Bldg., Gonzales Compound, Gorordo Ave., Lahug, Cebu City
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Shawarmer is a leading Saudi Arabian quick-service restaurant chain founded in Riyadh in 1999. Operating over 150 locations across the Kingdom, it is celebrated for modernizing traditional street-food shawarma by incorporating creative sauces, fresh ingredients, and Western fast-food service models.
FOR MANPOWER POOLING ONLY.
NO FEES in any form and/or purpose will be collected from the applicants.
Beware of illegal recruiters and human traffickers.