CHOCOLATIER Job Hiring in Saudi Arabia for Peonia Company For Pias Pastries And Sweets

Career Opportunities in Saudi Arabia!

Job Vacancy: CHOCOLATIER
Employer / Company: Peonia Company For Pias Pastries And Sweets
Job Location: Saudi Arabia

Peonia Company for Pias Pastries and Sweets is seeking an experienced Chocolatier to prepare, design, and produce high-quality chocolates for sale and display in Saudi Arabia. The successful candidate will create chocolate recipes, temper and mold chocolate, develop fillings and decorations, maintain product quality, and ensure proper food safety and presentation standard

CHOCOLATIER

Qualifications:

• At least 3 years of relevant work experience as a chocolatier or in chocolate production.
• No minimum educational attainment is specified for this position.
• Male applicants are preferred by the employer.
• Knowledge of chocolate tempering, molding, filling, decorating, and finishing techniques.
• Experience developing chocolate recipes and producing different varieties of chocolates.
• Knowledge of ingredient handling, product testing, and quality control.
• Familiarity with food safety, kitchen sanitation, and proper storage procedures.
• Ability to package and present chocolates attractively.
• Knowledge of inventory control and raw material management.
• Creative, detail-oriented, and committed to maintaining consistent product quality.

Responsibilities:

• Create unique chocolate recipes and develop a variety of chocolate products.
• Temper chocolate properly to achieve a smooth, glossy finish and a crisp texture.
• Mold and shape chocolates into different designs and sizes.
• Prepare and incorporate fillings such as nuts, fruits, creams, and other ingredients.
• Decorate chocolates using appropriate finishing and presentation techniques.
• Test and taste chocolate products to maintain consistent flavor, texture, and quality.
• Inspect finished products to ensure they meet the company’s standards.
• Maintain cleanliness, hygiene, and food safety standards in the kitchen or chocolate production area.
• Package chocolates appropriately for sale, storage, or display.
• Monitor and manage raw materials, ingredients, and production supplies.
• Assist with ordering ingredients and maintaining adequate stock levels.
• Inform customers about different chocolate varieties, flavors, ingredients, and product characteristics when required.
• Maintain organized workstations and follow safe food-handling procedures.

Requirements:

• Updated CV
• Passport
• Printed PEOS
• Educational Credentials
• Valid NBI
• Birth Certificate

Visit our office for immediate screening assessment!

Walk-in applicants can visit us at:
GBMLT Manpower Services, Inc.
📍Address: 1537 M.H. Del Pilar Street, Ermita, Manila.
CAGAYAN DE ORO OFFICE
📍Address: ROOM 102 – P & J Lim Building Tiano Kalambaguhan, Cagayan De Oro
CEBU OFFICE
📍Address: UNIT 201 Mary Joy Building 62 – D Jakosalem St., Cebu City.
COTABATO OFFICE
📍Address: Door No. 1 2nd Floor,. Building 2 Al Nor Commercial Complex, Sinsuat Avenue, Cotabato City.
DAVAO OFFICE
📍Address: Door #6 Junsay Building 75-E Quirino Avenue, Davao City.

For Manpower Pooling Only
Beware of Illegal Recruiters
No Fees to be Collected During Application Process