RESTAURANT MANAGER AND SUPERVISOR Job Hiring in Bahrain for Texas Chicken

Career Opportunities in Bahrain!

Job Vacancy: RESTAURANT MANAGER AND SUPERVISOR
Employer/Company: Texas Chicken
DMW Accreditation No.: 10379243
Job Location: Bahrain

Texas Chicken is seeking experienced and hardworking Restaurant Managers and Supervisors to join its restaurant operations team in Bahrain. The successful candidates will be responsible for managing daily restaurant operations, supervising staff, maintaining service and food quality standards, and ensuring an excellent customer experience in a fast-paced environment.

RESTAURANT MANAGER AND SUPERVISOR

Qualifications

• At least 3 years of relevant experience in a restaurant.
• Customer-oriented and hardworking.
• Good communication and interpersonal skills.
• Strong leadership and team management skills.
• Ability to manage restaurant operations and staff effectively.
• Willing to work in Bahrain.
• Physically fit and able to work efficiently in a fast-paced restaurant environment.
• Strong knowledge of restaurant operations, customer service, and food service procedures.
• Ability to supervise, motivate, and develop restaurant employees.
• Good problem-solving and decision-making skills.
• Knowledge of food safety, hygiene, sanitation, and restaurant quality standards.
• Organized, responsible, reliable, and able to handle multiple operational tasks.
• Flexible and willing to work shifts, weekends, and holidays as required.

Responsibilities:

• Manage and supervise daily restaurant operations to ensure smooth and efficient service.
• Lead, guide, and motivate restaurant staff to achieve operational and customer service standards.
• Assign duties and schedules to employees based on operational requirements.
• Monitor staff performance, attendance, productivity, and compliance with company policies.
• Ensure excellent customer service and promptly address customer concerns and complaints.
• Monitor food preparation, product quality, portion control, and service standards.
• Ensure that orders are prepared accurately and served within established service times.
• Coordinate with kitchen and service teams to maintain efficient restaurant workflow.
• Monitor cleanliness, sanitation, food safety, and hygiene throughout the restaurant.
• Ensure proper opening, operating, and closing procedures are followed.
• Monitor inventory levels and coordinate replenishment of food, beverages, packaging, and other supplies.
• Assist in controlling food costs, waste, and operational expenses.
• Check equipment and facilities regularly and report maintenance or safety issues.
• Ensure compliance with company standards, procedures, health regulations, and workplace safety requirements.
• Handle customer feedback and resolve operational issues professionally.
• Train and coach employees on customer service, food safety, restaurant procedures, and company standards.
• Conduct regular checks of dining, kitchen, storage, and service areas.
• Assist in achieving sales, productivity, service quality, and operational targets.
• Prepare or maintain daily operational reports, inventory records, and other required documentation.
• Coordinate with management regarding staffing requirements, operational concerns, and performance improvements.
• Support promotional activities and company initiatives as required.
• Ensure the restaurant maintains a professional, organized, and welcoming environment.
• Monitor compliance with cash-handling and transaction procedures when assigned.
• Identify opportunities to improve restaurant efficiency, service quality, and customer satisfaction.
• Perform other restaurant management and supervisory duties assigned by management.

Requirements:

• Must have valid passport
• Detailed RESUME
• Certificate of Employment ( if available)

Walk In Applicants are welcome to apply!
Office Hours 9am – 5pm

Visit our office for an initial interview:
Lead Resources Management Corp.
2655 A. Bautista St., Malate, Manila

Employer Overview:

At Texas Chicken™ Bahrain, we deliver authentic traditions, bold tastes and straightforward, consistent food you can trust. After all, we’re more than fresh-fried chicken. We’re the rugged territory forged by sun and terrain. The crisp, satisfying bite of a meal earned through hard work. The feeling of community that comes through shared moments and simple pleasures.

We’re the taste of Texas and we can’t be mimicked. We’re real but not boring. Simple but not basic. Familiar but always surprising. That’s why no matter the day, no matter who you’re with, you’re eager to c’mon over, give your chicken a spicy jalapeño squeeze, and share some hearty sides. It’s why our taste always delivers, time and again. Why our food means more than hand-crafted chicken meals that harken back to simpler times. It means wide-open spaces, brought to you by people who value tradition and value what’s real, fresh and full of flavor.

For manpower pooling only
No fees in any form and/or purpose will be collected from the applicants.
Beware of illegal recruiters and Human Trafficker.