MEAT CUTTER Job Hiring in Finland for Barona Flexible Oy

Career Opportunity in Finland!

Job Vacancy: MEAT CUTTER
Employer/Company: Barona Flexible Oy
Job Location: Finland

MEAT CUTTER

Qualifications:

• Male applicants only, as specified in the vacancy requirements.
• At least a high school graduate or equivalent.
• Minimum of 2 years of practical experience cutting beef carcass parts in a professional meat-processing or production environment.
• Practical experience in cutting and processing lamb carcass parts.
• Proven experience using knives in a commercial or industrial meat-processing environment.
• Previous experience in reindeer meat cutting is a significant advantage.
• Experience operating a Marel cutting line or similar automated meat-processing system is an advantage.
• Knowledge of meat-cutting techniques, carcass handling, trimming, and product specifications.
• Understanding of food hygiene, sanitation, and workplace safety procedures.
• Good knife-handling skills, manual dexterity, accuracy, and attention to detail.
• Ability to work efficiently in a fast-paced production environment and meet established production targets.
• Ability to follow instructions, cooperate with a team, and comply with company procedures.

Responsibilities:

• Cut and process beef carcass parts according to production requirements and established cutting specifications.
• Perform accurate cutting and trimming of lamb carcass parts using appropriate professional knife techniques.
• Remove bones, excess fat, connective tissue, and unwanted portions as required by product specifications.
• Use knives and meat-processing tools safely and efficiently while maintaining consistent cutting quality.
• Operate or assist with meat-cutting machinery and production-line equipment according to training and workplace procedures.
• Work with Marel cutting lines or similar automated meat-processing systems when required.
• Inspect meat products for quality, cleanliness, and compliance with production standards.
• Follow food safety, hygiene, sanitation, and temperature-control procedures throughout the processing operation.
• Maintain a clean and organized workstation and properly clean and handle knives, tools, and equipment.
• Meet production targets while maintaining accuracy, efficiency, and product quality.
• Follow workplace health and safety procedures, including the proper use of personal protective equipment (PPE).
• Coordinate with supervisors and other production staff to ensure smooth workflow and timely completion of production tasks.
• Minimize product waste by applying proper cutting techniques and following processing instructions.

Requirements:

• Valid Passport
• RESUME with 2×2 picture
• Employment Certificate

In partnership with:
EDI – Staffbuilders International Inc.
Units 701,703 & 704 Corporate Center 139 Valero St., Salcedo Village, Makati City

100% NO – FEE CHARGING COMPANY
NO PLACEMENT FEE!
NO PROCESSING FEE!
NO SALARY DEDUCTION!

No Fees in any form and / or purpose will be collected from the applicants

For more inquiries, please call 8812-6703 / 8812-6704

Deal only with a duly POEA-licensed recruitment agency.
Beware of illegal recruiters!