CAKE DECORATOR Job Hiring in Kuwait for Seven Seasons Company

Job opportunity in Kuwait!

Job Vacancy: CAKE DECORATOR
Employer/Company: Seven Seasons Company For Sweets, Pastries, Catering, Hot & Cold Drinks, Party Preparations & All Food Preparation WorkCenter
DMW Accreditation No.: 20251128
Job Location: Kuwait

CAKE DECORATOR

Qualifications:

• A minimum of 2 years of relevant working experience is required.
• Candidates must be a Bachelor’s / College Degree holder in Food and Beverage Preparation/Service Management or a similar field.
• Female applicants are preferred for this role.
• Relevant professional experience as a Cake Decorator or Pastry Decorator is required.
• Knowledgeable in different cake designs, decorating techniques, finishing methods, and presentation styles.
• Skilled in piping, frosting, icing, fondant, ganache, and other cake decorating techniques.
• Ability to create neat, detailed, attractive, and consistent cake decorations.
• Creative and able to follow both standard designs and customer-specific requirements.
• Good understanding of proper food handling, hygiene, sanitation, and food safety procedures.
• Strong attention to detail, precision, and presentation.
• Ability to work efficiently under time pressure and meet customer order deadlines.
• Good organizational and teamwork skills.
• Able to safely use cake decorating tools, equipment, and kitchen utensils.

Responsibilities:

• Decorate cakes, cupcakes, pastries, and other baked products according to approved designs and customer requirements.
• Prepare and apply frosting, icing, fondant, ganache, buttercream, and other decorative elements.
• Create detailed cake designs using piping techniques, edible decorations, molds, cutters, and other decorating tools.
• Pipe borders, flowers, lettering, patterns, figures, and other decorative details with precision.
• Apply fondant and other decorative coverings smoothly and professionally.
• Prepare and use different colors, textures, and decorative finishes according to the required design.
• Assemble and finish multi-layered cakes and other decorated pastry products.
• Customize cake decorations based on customer specifications, themes, occasions, and approved designs.
• Ensure cakes and pastries have a clean, attractive, balanced, and professional appearance.
• Check the quality, consistency, color, texture, and finish of decorative materials before application.
• Handle delicate cake decorations and edible ornaments carefully to prevent damage.
• Assist with the preparation of decorative ingredients, fillings, toppings, and other pastry components as needed.
• Follow recipes, production instructions, design specifications, and quality standards.
• Maintain accurate portioning and consistency when preparing frosting, icing, and other decorating materials.
• Inspect completed cakes and pastries to ensure they meet presentation and customer requirements.
• Make necessary adjustments or corrections to cake decorations and finishing details.
• Properly clean and sanitize decorating tools, equipment, tables, and workstations.
• Follow proper food handling, hygiene, sanitation, and workplace safety procedures.
• Store ingredients and finished products properly to maintain freshness, quality, and food safety.
• Coordinate with pastry staff, kitchen personnel, and supervisors to complete orders on schedule.
• Minimize food and material waste through proper preparation, handling, and storage.
• Perform other cake decorating and pastry-related duties assigned by management.

Requirements:

• Updated CV with picture
• Certificates of Employment
• Passport (Bio page)
• Vaccine/Booster Card
• Diploma/TESDA Certificate

We accept walk ins:

You may visit us and submit your application personally at our office address:
Fluor Manpower Agency Inc.
📍U101 & 102 GF Casa Pennsylvania Condominium, 1638 Leon Guinto, Malate, Manila

For manpower pooling only
No fees in any form and/or purpose will be collected from the applicants.
Beware of illegal recruiters and Human Trafficker.