Cook Job Hiring in Bulgaria for TAKOTEKA
Jobs Abroad
Career Opportunities in Bulgaria!
Job Vacancy: Cook
Employer/Company: TAKOTEKA
Job Location: Bulgaria
Cook
Qualifications:
- Candidate must have passports.
- Candidate must know how to communicate in English.
- Proven experience as a cook, with knowledge of food preparation, cooking techniques, and kitchen equipment.
- Ability to follow food safety and sanitation guidelines to maintain a clean and safe kitchen environment.
- Strong attention to detail and ability to ensure consistent food quality and presentation.
- Ability to work in a fast-paced environment, multitask, and handle high-pressure situations.
Responsibilities:
- Prepare,cook, and plate food according to restaurant menus, ensuring high quality and consistency.
- Follow recipes and portion control guidelines to ensure accurate and efficient food preparation.
- Maintain a clean and organized kitchen, ensuring proper food storage and hygiene practices.
- Monitor food inventory levels, ensuring ingredients are fresh and stocked as needed.
- Ensure that all food is prepared and served in a timely manner, meeting customer satisfaction.
Requirements:
- Detailed RESUME
- Certificate of Employment
- School Credentials
- Training Certificate
- Covid Vaccine Certificate
- E-registration Copy
- PEOS Copy
- Passport Copy
Are you around Metro Manila? WE ACCEPT WALK-INs!
Our office BM Skyway is open from Monday – Saturday (8am – 5pm)
For walk-in applicants, drop your updated resume at our office and we’ll reach out with updates soon.
Note: Applicant who will send their RESUME with RELEVANT VIDEO/PICTURES will be prioritized.
Walk-in applicants can visit us at:
BM Skyway General Services & Trading
📍We are located at: Suite 2114 G/F Jepco Building, 2118 M.H. Del Pilar St., Malate, Manila
Landmark: Tabi ng Armada Hotel, Malapit sa Ospital ng Maynila, Malate Church at Aristocrat.
FOR MANPOWER POOLING ONLY.
NO FEES in any form and/or purpose will be collected from the applicants.
Beware of illegal recruiters and human traffickers.
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Qualifications:
Candidate must have passports.
Candidate must know how to communicate in English.
Proven experience as a cook, with knowledge of food preparation, cooking techniques, and kitchen equipment.
Ability to follow food safety and sanitation guidelines to maintain a clean and safe kitchen environment.
Strong attention to detail and ability to ensure consistent food quality and presentation.
Ability to work in a fast-paced environment, multitask, and handle high-pressure situations.
Responsibilities:
Prepare,cook, and plate food according to restaurant menus, ensuring high quality and consistency.
Follow recipes and portion control guidelines to ensure accurate and efficient food preparation.
Maintain a clean and organized kitchen, ensuring proper food storage and hygiene practices.
Monitor food inventory levels, ensuring ingredients are fresh and stocked as needed.
Ensure that all food is prepared and served in a timely manner, meeting customer satisfaction.”,
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