Chef de Partie Job Hiring in Saudi Arabia for Withstand

Career Opportunity in Saudi Arabia!

Job Vacancy: Chef de Partie
Employer/Company: Withstand
Job Location: Saudi Arabia

Chef de Partie

Qualifications:

• Minimum of 3 years of relevant working experience as a Chef de Partie or in a similar culinary position.
• Candidates must possess a Vocational Diploma or Short Course Certificate in Food and Beverage Preparation/Service Management or a related field.
• Must have experience in the cooking industry or professional kitchen operations.
• Strong knowledge of food preparation techniques, kitchen organization, and recipe execution.
• Experience supervising junior kitchen staff and managing a designated station.
• Knowledge of HACCP principles, food safety, and sanitation standards.
• Ability to work efficiently under pressure while maintaining high standards of food quality and presentation.

Responsibilities:

• Manage and operate an assigned kitchen section, ensuring smooth daily operations and proper organization of the station.
• Prepare and cook dishes according to the Head Chef’s recipes, standards, and plating specifications while maintaining consistent quality, taste, and presentation.
• Supervise, train, and provide guidance to junior cooks, Commis Chefs, and kitchen assistants assigned to the station.
• Monitor inventory levels of station-specific ingredients, maintain proper food storage, and coordinate timely replenishment of supplies.
• Prepare and organize ingredients, tools, and equipment before and during service to ensure efficient food production.
• Ensure all food items are prepared, cooked, and served according to required quality and temperature standards.
• Maintain cleanliness and organization of the assigned workstation, equipment, and storage areas.
• Enforce strict compliance with food safety, hygiene, sanitation, and HACCP (Hazard Analysis and Critical Control Points) procedures.
• Coordinate with other kitchen sections to ensure smooth workflow and timely delivery of orders.
• Report any issues related to food quality, equipment, or inventory shortages to the kitchen management team.

Requirements:

• Updated resume with Photo
• Certificate of Employment
• Valid passport

Visit our office for immediate screening assessment!

Walk-in applicants can visit us at:
Imes Global, Inc.
U506 5F Diplomat Condominium, Roxas Boulevard cor Russel St., Pasay City

For manpower pooling only.
No fees in any form and/or purpose will be collected from applicants.
Beware of Illegal recruiters and human traffickers