Cake Maker/Decoration Job Hiring in United Arab Emirates for Lulu Hypermarket

Career Opportunity in United Arab Emirates!

Job Vacancy: Cake Maker/Decoration
Employer/Company: Lulu Hypermarket
Job Location: United Arab Emirates

Cake Maker/Decoration

Qualifications:

• Age: 21–42 years old.
• Previous experience in cake making, cake decorating, baking, pastry production, bakery, supermarket, hypermarket, café, hotel, or food production is an advantage.
• Knowledge of basic cake preparation, baking, filling, frosting, and decoration techniques.
• Skilled in using common cake decorating tools and bakery equipment.
• Creative and artistic with good attention to detail and presentation.
• Able to follow recipes, measurements, production instructions, and decorating specifications accurately.
• Knowledge of food safety, hygiene, sanitation, and proper storage procedures.
• Physically fit and able to stand for extended periods while working in a bakery environment.
• Able to work efficiently under pressure and meet production schedules and customer deadlines.
• Good teamwork, communication, organization, and time-management skills.

Responsibilities:

• Prepare and bake cakes and other bakery products according to established recipes and production standards.
• Measure and mix ingredients accurately to achieve consistent cake texture, flavor, and quality.
• Prepare cake batters, fillings, creams, frostings, icings, and other cake components.
• Operate ovens, mixers, refrigerators, decorating equipment, and other bakery tools safely and correctly.
• Monitor baking time, temperature, and product appearance to ensure proper results.
• Allow baked products to cool properly before applying fillings, frosting, icing, and decorations.
• Decorate cakes using buttercream, whipped cream, fondant, chocolate, piping techniques, and other decorating materials.
• Create attractive designs, borders, flowers, lettering, patterns, and other decorative elements.
• Prepare customized cakes according to customer orders, specifications, themes, and occasions when required.
• Ensure cakes are properly portioned, assembled, finished, and presented for display or customer orders.
• Maintain consistency in cake size, shape, color, decoration, and overall presentation.
• Inspect finished cakes for quality, appearance, texture, and freshness before display or delivery.
• Prepare and arrange cakes and desserts for attractive bakery and retail displays.
• Follow proper food handling, hygiene, sanitation, and food safety procedures at all times.
• Maintain clean and sanitized workstations, utensils, decorating tools, equipment, and storage areas.
• Properly store ingredients, fillings, creams, and finished products at appropriate temperatures.
• Monitor ingredient supplies and inform supervisors of shortages or replenishment requirements.
• Minimize food waste through proper measuring, preparation, storage, and handling of ingredients.
• Follow production schedules and complete cake orders within required timeframes.
• Coordinate with bakery staff, supervisors, and other departments to ensure smooth production and timely fulfillment of orders.
• Follow company recipes, quality standards, workplace safety procedures, and operational policies.
• Perform other cake-making, decorating, and bakery duties assigned by management.

Requirements:

• Updated Resume
• Scanned Passport Copy
• NBI Clearance (Photocopy)
• Diploma or TOR (Photocopy)
• Certificate of Employment (Photocopy)
• 2×2 Pictures

Visit our office for immediate screening assessment!

Walk-in applicants can visit us at:
🏛️Rite Merit International Manpower Corporation
Address:📍Room 211 (2/F) Gedisco Centre, 1564 A. Mabini St., Ermita, Manila

For manpower pooling only.
No fees in any form and/or purpose will be collected from applicants.
Beware of Illegal recruiters and human traffickers