CAKE DECORATOR Job Hiring in Saudi Arabia for Food Stream Company

Career Opportunity in Saudi Arabia!

Job Vacancy: CAKE DECORATOR
Employer/Company: Food Stream Company Ltd.
Job Location: Saudi Arabia

Food Stream Company Ltd. is seeking a creative and highly skilled Cake Decorator to join its pastry production team in Saudi Arabia. The successful candidate will be responsible for designing, decorating, and finishing a wide variety of international cakes, pastries, sweets, and bakery products while maintaining exceptional quality, creativity, and presentation standards. The role requires extensive experience in commercial bakery or luxury hospitality environments and a passion for producing visually appealing and delicious desserts.

CAKE DECORATOR

Qualifications:

• Age: 28 to 35 years old.
• Minimum of 5 years of experience in a similar position in a commissary, luxury bakery, or 5-star hotel.
• Extensive experience in preparing and decorating a wide variety of international cakes, pastries, sweets, and bakery products.
• Diploma in Pastry, Culinary Arts, or a related field (1–2 years) is preferred.
• Knowledge of Adobe Photoshop or similar graphic design software is an advantage for creating customized cake designs.
• Proficient in spoken and written English.
• Strong artistic ability with excellent attention to detail and creativity.
• Passion for cake decorating, pastries, and keeping up with the latest industry trends.
• Good communication and interpersonal skills with a positive attitude.
• Physically fit and in good health, with the flexibility to work rotating shifts, weekends, and holidays.

Responsibilities:

• Design, decorate, and finish custom cakes for birthdays, weddings, celebrations, and special events according to customer and company requirements.
• Prepare and apply icing, fondant, buttercream, ganache, chocolate decorations, sugar flowers, piping, and other decorative elements.
• Produce high-quality international cakes, pastries, sweets, and bakery products with consistent presentation and taste.
• Create artistic cake designs using modern decorating techniques and keep up with current pastry and cake decoration trends.
• Interpret customer requests, design concepts, and production specifications accurately.
• Ensure all decorated products meet company quality, hygiene, and food safety standards.
• Assist in preparing cake bases, fillings, frostings, and decorative materials as needed.
• Maintain cleanliness and organization of workstations, decorating tools, and production equipment.
• Monitor inventory of decorating supplies and report replenishment requirements.
• Coordinate with pastry chefs and production staff to ensure timely completion of customer orders.
• Follow HACCP, food safety, sanitation, and workplace health and safety regulations.
• Perform other related duties assigned by the Pastry Chef or management.

Requirements:

• Detailed Resume with job description/duties & responsibilities
• Passport valid for more than 3 years preferred (or proof of passport release)
• NBI clearance (valid or with proof of release)
• Educational credentials (diploma, form 137, TOR)
• PEOS certificate
• Vax Certificate

Visit our office for an initial interview:
Al Assal Manpower, Inc.
Come visit us at 3F Jayyah Bldg. #2013 Pres. Quirino Ave. Corner San Pascual St. Malate, Manila near LRT Station.

For manpower pooling only.
No fees in any form and/or purpose will be collected from applicants.
Beware of Illegal recruiters and human traffickers