Female Cook Job Hiring in Qatar for Pearl of Beirut Restaurant

Career Opportunities in Qatar!

Job Vacancy: Female Cook
Employer/Company: Pearl of Beirut Restaurant
DMW Registration / Accreditation No.: 2023111400
Job Location: Qatar

Female Cook

Qualifications:

• Female Applicants
• 2-5 years of experience in 3-star hotel or any reputed luxury restaurant.
• Proficient communication in English
• Diploma/Degree in hotel academics
• Experience in GCC country is a plus

Responsibilities:

• Preparing and assembling ingredients for menu items.
• Preparing high-quality meals and food items according to company recipes.
• Ensuring that food portions and food presentation meet company standards.
• Monitoring supplies and re-ordering stock as needed.
• Assisting other cooks to ensure that food orders are completed in a timely manner.
• Ensuring that food health and safety regulations are followed.

Requirements:

• Updated Resume
• Certificate of Employment
• Valid Passport

Walk-in applicants can visit us at:
Pyramids International Human Resources Services Co.
📍R001,101-104&302 Jalandoni, 1444 A Mabini cor. Salas, Ermita, Manila, Philippines
📍A&N Building, 2nd Floor. Gomez-Velez St., Barangay 05, Cagayan De Oro City, Philippines

FOR MANPOWER POOLING ONLY.
NO FEES in any form and/or purpose will be collected from the applicants.
Beware of illegal recruiters and human traffickers.
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Female Cook Job Hiring in Qatar for Pearl of Beirut Restaurant

Qualifications:

Female Applicants
2-5 years of experience in 3-star hotel or any reputed luxury restaurant.
Proficient communication in English
Diploma/Degree in hotel academics
Experience in GCC country is a plus

Responsibilities:

Preparing and assembling ingredients for menu items.
Preparing high-quality meals and food items according to company recipes.
Ensuring that food portions and food presentation meet company standards.
Monitoring supplies and re-ordering stock as needed.
Assisting other cooks to ensure that food orders are completed in a timely manner.
Ensuring that food health and safety regulations are followed.”,
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