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Kitchen Crew Job Hiring in Saudi Arabia for United Members Company

For Manpower Pooling Saudi Arabia Food / Catering - Hotels / Restaurants

Jobs Abroad

Career Opportunity in Saudi Arabia!

Job Vacancy: Kitchen Crew
Employer/Company: United Members Company
DMW Registration / Accreditation No.: 10406712
Job Location: Saudi Arabia

Kitchen Crew

Qualifications:

  • Minimum of 2 years work experience
  • No previous experience in Saudi Arabia.
  • Candidates height must be 169cm or taller.
  • Should have no distinguishing marks on face.
  • QSR, Fast Food Previous Experience. No visible Tattoos.
  • Willing to work on Overtime basis. Willing to work in all KSA Cities.
  • Proven commercial kitchen experience.
  • Sound knowledge of food health and safety regulations.
  • The ability to stand for extended periods.
  • The ability to work under pressure.
  • Excellent organizational skills.
  • Effective communication skills.

Responsibilities:

  • Demonstrate excellent organizational skills and ensure that all duties are completed in a timely manner.
  • Ultimately, an outstanding Kitchen crew should be able to follow all instructions and comply with food health and safety regulations.
  • A hard-working and efficient Kitchen Crew to prepare meal ingredients and assist with various kitchen duties.
  • The Kitchen Crew responsibilities include informing the supervisor of a malfunctioning or broken kitchen equipment, unpacking and organizing
    deliveries, and mopping up kitchen spills to prevent accidents and injuries.
  • Should also ensure that all food items are properly stored to prevent spoilage.
  • Accurately measuring meal ingredients for the kitchen manager
  • Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
  • Preparing basic salads and sauces as directed by the kitchen Manager Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
  • Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
  • Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
  • Performing basic cleaning duties and ensuring that workstations are properly sanitized.
  • Plating and presenting meal items as per the kitchen Manager instructions.
  • Help to maintain a climate of smooth and friendly cooperation

Requirements:

  • Valid Passport
  • RESUME with 2×2 picture
  • Employment Certificate

In partnership with:
EDI – Staffbuilders International Inc.
Units 701,703 & 704 Corporate Center 139 Valero St., Salcedo Village, Makati City

For more inquiries, please call 8812-6703 / 8812-6704

Deal only with a duly POEA-licensed recruitment agency.
Beware of illegal recruiters!

  • This job has expired!
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