Waiter (Kitchen Worker) Job Hiring in Saudi Arabia for Mazaq Al Shorfa Restaurants For Meals
Jobs Abroad
Career Opportunity in Saudi Arabia!
Job Vacancy: Waiter (Kitchen Worker)
Employer/Company: Mazaq Al Shorfa Restaurants For Meals (FORMERLY BALCONY TASTE RESTAURANT)
DMW Registration / Accreditation No.: 10458603
Job Location: Saudi Arabia
Waiter (Kitchen Worker)
Qualifications:
- Male applicants are preferred
- Minimum of 5 years work experience
Responsibilities:
- The Crew member is responsible to WOW! our Guests with Quality products and outstanding service
- Greets and engages each Guest, suggestive sell to potential Guests.
- Escort customers to their tables.
- Demonstrates Attentive, Cheerful and Timely (A.C.T.) standards for service.
- Present menus to Customers and answer questions about menu items, making recommendations upon request.
- Explain how various menu Items are prepared, describing Ingredients and cooking methods
- Inform customers of dally specials.
- Take orders from customers for food or beverages.
- Write customers food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
- Serve food or beverages to customers.
- Check with customers to ensure that they are enjoying their meals and take action to correct any
problems. - Demonstrates knowledge of products and service. Uses Wow! Service to enhance the Guest’s experience and demonstrates a clean-as-you-go philosophy
- Follows procedures outlined in the Operations Manual and follows Company cash control and security policies.
- Maintains safe and healthy workplace conditions for Guests and other Crew members.
- Remove dishes and glasses from tables or counters, take them to kitchen for cleaning.
- Clear and Clean tables or counters after Customers have finished their meals.
- Prepare checks that itemize and total meal costs and sales.
- Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up server station, taking out trash, or checking
Requirements:
- Detailed RESUME
- Certificate of Employment
- Candidate must have ready passport
☑ NO TRADETEST FEES,
☑ NO MEDICAL FEES,
☑ NO PLACEMENT FEE,
☑ NO PROCESSING FEE,
☑ NO SALARY DEDUCTION,
💯% NO FEES TO BE COLLECTED
Please report to our office for preliminary interview.
Please bring 2 copies of your CV/ Resumes and supporting documents (COE, trainings, seminars), bring original for verification. Business Hours: Mon – Fri: 9:00 AM – 6:00 PM
International Skill Development, Inc.
Address: ISD Building, 5439 Curie Street Palanan, Makati City, Philippines
Employer Overview:
For guests seeking an exceptional dining experience, Al Shorfa is the perfect location, bringing together Oriental and International cuisines and a stunning setting, in full view of the Holy Kaaba. The restaurant is located on the 11th floor terrace, boasting unrivalled panoramic views of Islam’s most sacred shrine. Dishes are freshly prepared using the finest ingredients with both à la carte and buffet options available to suit every palette. Al Shorfa promises a memorable experience, taking guests on a culinary and spiritual journey in an al fresco environment.
FOR MANPOWER POOLING ONLY.
NO FEES in any form and/or purpose will be collected from the applicants.
Beware of illegal recruiters and human traffickers.
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Qualifications:
Male applicants are preferred
Minimum of 5 years work experience
Responsibilities:
The Crew member is responsible to WOW! our Guests with Quality products and outstanding service
Greets and engages each Guest, suggestive sell to potential Guests.
Escort customers to their tables.
Demonstrates Attentive, Cheerful and Timely (A.C.T.) standards for service.
Present menus to Customers and answer questions about menu items, making recommendations upon request.
Explain how various menu Items are prepared, describing Ingredients and cooking methods
Inform customers of dally specials.
Take orders from customers for food or beverages.
Write customers food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
Serve food or beverages to customers.
Check with customers to ensure that they are enjoying their meals and take action to correct any
problems.
Demonstrates knowledge of products and service. Uses Wow! Service to enhance the Guest’s experience and demonstrates a clean-as-you-go philosophy
Follows procedures outlined in the Operations Manual and follows Company cash control and security policies.
Maintains safe and healthy workplace conditions for Guests and other Crew members.
Remove dishes and glasses from tables or counters, take them to kitchen for cleaning.
Clear and Clean tables or counters after Customers have finished their meals.
Prepare checks that itemize and total meal costs and sales.
Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up server station, taking out trash, or checking”,
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