CV- ANDREA VICERRA
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General Information
Education
Work Experience
- WHIP AND TASTE Entrepreneur
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rnrn· rnResponsiblernfor the overall marketing plan for the business
· rnManagernthe business incoming calls, emails, and inquiries. Also, make outbound calls;rnrespond to emails and rescheduling of deliveries.
· rnResponsiblernin monitoring of stocks, ordering supplies and preparing all the orders.
· rnAttendrnto clients and ensure customer satisfaction. May introduce adjustments tornproducts and services.
· rnPerformrnall other duties necessary for the business to achieve its goals.
- HIZON’S RESTAURANT AND CATERING SERVICES INC. Banquet Sales Executivet
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· rnCreate detailed business plans tornfacilitate the attainment of goals and quotas.
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· rnManage key accounts and act as the pointrnof contact for clients.
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· rnGuided clients through all steps fromrninitial booking to the day of the event.
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· rnOrganize regular client meetings torndiscuss their requirements and identify new potential customers.
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· rnProvide professional after-sales supportrnto enhance the customers’ dedication.
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· rnRespond to complaints and resolve issuesrnaiming to customer contentment and the preservation of the company’srnreputation.
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· rnEnsure to meet deadline of reports andrnother forms required.
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· rnManaged internal production timelines and coordinated vendorrnparticipation for events.
rnrnBuilt successfulrnrelationships with other suppliers
- MCG COMPANY Executive Assistant
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● Provide administrative and businessrnsupport to the CEO of MCG Company.
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● Negotiated favorable terms andrnpricing agreements with suppliers.
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● Maintain CEO’s calendar -- plan andrnschedule meetings.
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● Screen company’s phone calls, mailrnand emails.
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● Developing policies and procedure.
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● Performing Accounting Functions.
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● Handling HR Responsibilities.