Restaurant Supervisor Job Hiring in Bahrain for FOOD INNOVATION CO WLL 5 applications

Career Opportunities in Bahrain!

Job Vacancy: Restaurant Supervisor
Employer/Company: FOOD INNOVATION CO WLL
DMW Registration / Accreditation No. 10399633
Job Location: Bahrain

Restaurant Supervisor

Qualifications:

• Minimum of 3 years work experience
• Previous supervisory or leadership experience, preferably in a fast-food or restaurant setting
• Problem-solving and decision-making skills, especially in handling customer service issues
• Ability to motivate and manage a team of fast-food employees, including kitchen staff and front-of-house personnel
• Adaptability and flexibility in a fast-paced restaurant environment
• Strong work ethic and commitment to achieving team goals, such as efficient service and customer
  satisfaction
• Familiarity with relevant software and technology used in fast-food operations (e.g., point-of-sale systems)
• Understanding of the fast-food restaurant’s policies, procedures, and safety protocols

Job Description:

• Supervision: Lead, train, and motivate restaurant staff to provide efficient and friendly service. Ensure team members follow operational procedures and deliver consistent quality.
• Customer Service: Greet and assist customers, handle inquiries, and resolve any customer concerns or complaints promptly and professionally.
• Shift Management: Oversee daily restaurant operations, including opening and closing procedures, staffing assignments, and managing employee breaks.
• Food Quality: Ensure the preparation and presentation of food items meet company standards for taste, freshness, and safety. Monitor food storage and handling to maintain quality.
• Inventory Management: Assist in managing inventory levels, order supplies, and track inventory usage. Minimize waste and maintain cost control.
• Cash Handling: Accurately handle cash, process transactions, and manage the cash register. Verify cash drawers and prepare daily deposit reports.
• Team Development: Train new hires and conduct ongoing performance evaluations. Provide feedback, coaching, and corrective actions as necessary to improve team performance.
• Compliance: Enforce food safety, cleanliness, and hygiene standards. Ensure adherence to all health and safety regulations, including COVID-19 protocols.

Requirements:

• Updated RESUME
• Valid passport
• Employment CERTIFICATES
• Other CERTIFICATES related to job preferences.

NO PLACEMENT FEE, NO PROCESSING FEE, NO VISA FEE CHARGES

Employer Overview:

FIC are an Omani Food Innovation startup company.
FIC work to produce innovation snacks & food from Omani dates to be International food product by add dates to existing product in the market and establish brands for each segment. The first project will be under brand name THAMAR

For Manpower Pooling Only
Beware of Illegal Recruiters
No Fees to be Collected During Application Process